Cryopreservation of human red blood cells : A comparison of the cryoprotctants gelatine, dextran and hydroxyethyl starch

London / CryoLetters LLP (1995) [Journal Article]

Cryo-letters
Volume: 16
Issue: abstr.
Page(s): 58-58

Authors

Selected Authors

Sputtek, A.

Identifier

  • REPORT NUMBER: RWTH-CONV-018062